Why Hosipitality / Hotel Management ?
The bachelors degree in Hospitality management has the most versatile prospects & maximum scope of employment in a variety of interrelated industries. The hospitality sector is growing at a rapid speed with a huge demand of skilled professionals in India & abroad. The various prospective carriers can be achieved in Five Star deluxe Hotels & Resorts, Airlines, Cruise lines, Railway Catering, Travel & Tourism industry , Hospitals, Retail, International Restaurant chains and many more. The Hospitality / Hotel Management graduates can work in a capacity of
BHSM 4th Semester class will commenced from 4th April,2017.
All BHSM Students (Sem 1, 3 & 5) are required to fill up the online Anti Ragging Forms and submit the hard copy to the Department teachers by 27th September 2016
The College timings are now from 9.40 am to 5.10 pm for all students. Students are to report to college within 9.40 am, compulsorily. For further details please refer to the Notice on College Notice Board.
This is to inform all the students of Semester VI of the BHSM (Hospitality Management) that on 4.04.2016, there will be an interview at Peerless Inn property in the department of Food and beverage service and Food production.
“ Pailan was the first stepping stone for the path of my career …Under the guidance of the faculties I learnt and grew….Pailan helped me to shape up my future and helped me to become a successful professional that I am today. Thank you so much Pailan for being there…"
Tathagata Purakayastha (Team Lead –Metro Cash n Carry)
“Really enjoyed studying in Pailan and indebted to my college & faculties for what I am today working as Jr. Executive in Housekeeping at Hotel Hindustan International……
Saikat Mukherjee (Jr.Executive –H.H.I.,Kolkata)
“ Pailan takes full responsibility of all students… I am presently working in TGIF Kolkata, my college is the best…
Anushree Das (Prep.cook –TGIF ,Kolkata)
“ I did my Hotel Management in 1992 , worked as Management Trainee , Assistant Manager ,Banquet Manager, F&B Manager , Resident Manager , and became a General Manager of a hotel in Dubai 1999. Salary INR 2 lakh/month ,by 2002 I was the group G.M. of the same company, Salary 5 lakh/month . I have had Engineers, C.As, MBA s from IIM ,doctors PhD trainers And the best guys working under me and taking my advice ,yet I just have a hotel management degree & 22 yrs of experience in India & overseas .Please google Raj Shetty waiter to billionaire role model for all who want to pursue a career with the hotel industry.”
Pawan Kumar Mishra (General Manager, Hotel Kennilworth ,Kolkata)
“ I believe Chefs are the scientist and kitchen is the laboratory, where chefs can make any miracle. Just love work…..
I strongly recommend that the Hotel Management department at Pailan college has excellent infrastructure and highly experienced faculties for mentoring future chefs. Pailan has got the best platform for launching the careers of all budding Chefs”
Chef Indrajit Mukherjee ( Executive Sous Chef Hotel HHI, Kolkata)
“ Don’t be confused with Light-Camera & Action .Don’t waste your time to find top collages …Come once in Pailan to understand its value ,only campus who have total organic study culture..
Chinmoy Mishra ( Manager Housekeeping ,Peerless Inn ,Kolkata)
I am honored and privileged to be amongst the August personalities of the PAILAN GROUP OF INSTITUTIONS as a academic advisor for their Hospitality studies
“ The Best way to find yourself as a true professional of the Hospitality world is to be disciplined, sincere, dedicated ,honest and a positive thinker”
Surajit Dasgupta,( Professor I.H.M, Taratala)
Mr. Ayanangshu Mandal
Mr. Debashis Das
MBA ,Bsc in Hotel Management from IHM -Gangtok
17 Years of Experience in Food Production
Mr. Sankar Kumar Mukherjee
NET Qualified, M. Phil from Jadavpur University.
M.A Tourism. M.A Public Administration
Fifteen years of Work experience in Academics and in Industry.